Brau Beviale 2026
– Nuremberg, GermanyMeet our teams and heritage brands to discuss the 2026 barley crop, our latest innovations and your upcoming brewing projects.
This bold new ingredient for hot malt drinks is naturally caffeine-free and works as a replacement or complement to coffee and other hot beverages. As global coffee supplies fluctuate, our malt solution offers reliable availability, scalability and costs up to three times less than coffee without compromising on taste.
Delicious, with a warm, roasted body it is smooth with no bitterness. Available in light, medium and dark profiles, it offers something for every moment of the day.
Provides the benefits of natural vitamins and nutrients and contains no added sugars, additives or preservatives. It also supports the growing interest in malt coffee benefits among health-conscious consumers.
Can be used as a partial or full replacement for coffee beans in blends, making it a highly adaptable coffee malt substitute for manufacturers seeking flexibility.
Can significantly reduce beverage production costs and protect profit margins by serving as a replacement or complement to coffee beans.
Can be used to add new aromatics and delicious natural flavours, such as caramel or sweet biscuit, to traditional coffee roasts or coffee with malt blends.
Made from locally sourced malted barley, this is a single, natural ingredient.
Locally sourced, less water use and resilient to climate pressures.
A caffeine-free beverage that can be enjoyed throughout the day.
Whatever you need, this malt ingredient is perfect for a variety of hot drink applications from coffees to caramels and more:
With no caffeine and natural nutrients, this malt ingredient meets growing demand for clean-label, sustainable and cost-effective products. It responds directly to health, wellness, clean-label and sustainability trends while enabling brands to innovate across the growing coffee malt and coffee alternative category.
A natural, cost-effective way to deliver colour and flavour.
Made from just malt and water, this break-through ingredient is shockingly simple and naturally sweet and endless customisation possibilities.
Malt rootlets are a natural source of soluble, prebiotic fibres with real nutritional value.
Discover how we’re unleashing the power of malt with real stories from around the world.
Meet us
Come and discuss your projects with the Soufflet Malt teams at the next industry trade shows.
Meet our teams and heritage brands to discuss the 2026 barley crop, our latest innovations and your upcoming brewing projects.
Discover our malt-based ingredients for food and beverages, from cocoa replacer to malt fibre and syrups for low/no alcohol drinks.